WebSTEP 1 Heat oven to 200C/180C fan/gas 6 and put 2 skinless salmon fillets in a shallow baking dish. STEP 2 Mix 1 tbsp sweet chilli sauce, 1 tbsp honey, 1 tsp sesame oil, 1 tbsp mirin or dry sherry, 2 tbsp soy sauce and 2 tsp finely grated ginger in a small bowl and pour over the salmon so the fillets are completely covered. Bake for 10 mins. STEP 3 WebAug 27, 2024 · 12K views 3 years ago How to make TERIYAKI SALMON & pak choi recipe. In this video I demonstrate how to make a quick & healthy salmon dish using an easy to make Teriyaki …
Teriyaki aubergine with pak choi & rice - Waitrose & Partners
Web2 salmon fillets (approx 200g each) 2 heads pak choi 1 red pepper, sliced 1⁄2 teaspoon toasted sesame oil 1 garlic clove 1 teaspoon ginger 2 teaspoons coconut oil himalyan … WebTeriyaki Salmon with Sesame Pak Choi. Sweet chilli, honey, sesame oil, mirin and soy combine to create a spectacular accompanying sauce for salmon. Heat oven to 200°C/180°C fan/gas 6 and put 2 skinless salmon fillets in a shallow baking dish. Mix 1 tbsp sweet chilli sauce, 1 tbsp honey, 1 tsp sesame oil, 1 tbsp mirin or dry sherry, 2 tbsp soy ... fontheim haus 8
Teriyaki salmon with pak Choi and sugar snaps 🔥🤙🏻 ... - Facebook
WebRemove from the pan and keep warm. In the same pan, heat a small amount of oil, and when glossy, add the salmon fillets. Cook for a few minutes on each side. Meanwhile, tip … WebHeat oven to 200C/180C fan/gas 6 and put 2 skinless salmon fillets in a shallow baking dish. Mix 1 tbsp sweet chilli sauce, 1 tbsp honey, 1 tsp sesame oil, 1 tbsp mirin or dry sherry, 2 tbsp soy sauce and 2 tsp finely grated ginger in a small bowl and pour over the salmon so the fillets are completely covered. Bake for 10 mins. WebMar 8, 2024 · 3-4 medium sweet potatoes, about 850g, cut into 2-3cm chunks. 1. aubergine, cut into 2cm pieces. 2 tbsp.. vegetable oil. 1. head of broccoli, cut into florets (larger … fontheim international llc