WebSep 28, 2024 · Ready Brek Flapjack: In a saucepan heat 400g soft spread, 300g brown sugar and 7 tablespoons of golden syrup. Add 3 mashed bananas, and slowly stir in 900g or Ready Brek. At this point you can optionally add in chocolate. Line a deep tray and add the mixture. Cook for 25 minutes at 180 degrees/Gas mark 4. WebOct 30, 2024 · In the Chocolate flavour of Ready Brek, there is also added sugar and chocolate for a sweeter taste. Nutritional information for Ready Brek. A 30g serving of Ready Brek Original (without milk) contains 112 …
Ready Brek Chocolate Porridge and Oats British Corner …
WebOct 11, 2024 · Ready Brek Original 60g: Everyday Favourites plain flour 160g: Chocolate chips 50g: Baking powder 2tsp: Bicarbonate of soda 1tsp: Everyday Favourites free … WebSep 28, 2024 · Put the butter and honey into a saucepan and heat until the butter has dissolved. Add the oats, Ready Brek and raisins. Mix well. Transfer the mixture to a grease proof baking tray and spread to around 2cm thick. Smooth the surface with the back of a spoon. Bake in a preheated oven at 180C for 15-20 minutes until lightly golden around … tabled value function
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WebOpens a new window. Click & Collect; Express Delivery; Your Pass; Groceries App; More Asda Websites WebMix 30g (5 dessert spoons) of Ready Brek with 150ml of milk or water. 2. Microwave or boil on the hob for 90 seconds, stirring half way through**. 3. Leave to stand for 1 minute, … WebGrease a square baking or tray, with butter. Spread the above muesli bar mixture evenly in a 1 or 2 inch thick layer. With greased fingers or with spatula press the mixture gently to form an even surface. Keep the tray in the fridge for 1 to 2 hours or until mixture is firm and set. Once the Chocolate Coated Muesli Bars are set, cut them into ... tabledance bamberg